We’re almost halfway into October, and this weekend is Canadian Thanksgiving. So I thought I would round up some of my favourite autumn inspired recipes I’ve shared over the years ...
While my main focus is creating and sharing delicious and nutritious food with you here on my blog, I also really appreciate the opportunities I get from companies to try out different products. As a dietitian, I definitely have a “real food, least processed” philosophy to my own eating, and try and help people work […]
Ah, kombucha – that funky, sour, over-priced drink that is all the rage with bloggers, hippies, and hipsters alike. Okay, I know, I’m totally over-generalizing the whole thing, but you have to admit, it’s pretty trendy these days. I remember being on the search for kombucha before it was readily available in every grocery store […]
Sometimes I am such a hipster. Not just because I wear thick black glasses. Not just because I use mason jars for everything but canning. Not just because I brew my own kombucha*. But also, because I was eating Clif Mojo Bars before they were cool. Or at least before they were available […]