About Me
My name is Marianne, and I’m a 30-something born and raised west coaster. I am currently in the midst of a change of careers as I work towards a second degree in Dietetics. Quitting my job, moving home, and going back to school has been a huge transition, but 2 years into it I feel like I am finally finding my stride, and I’m really excited of what the future holds for me.
In addition to my passion for food, nutrition, and science, I enjoy exploring and travelling, photography, and cheering on my favourite hockey team (Go Canucks Go!) In another life (okay, 3 years ago) you could find me gliding around an ice rink and competing in synchronized skating – I hope one day to have the time and funds to go back. I like to read non-fiction, listen to rock music, and just enjoy life with my friends and family. I have a dry, sarcastic wit that doesn’t always translate well in writing. Oh yeah, and my mom says I’m cool 
I could go on, but this is already turning into a personal ad (maybe that’s not a bad thing – I’m still looking for Mr Right). You’ll just have to read the blog to learn more 
My Food Philosophy
“Eat food you enjoy. Eat to feel good.”
It’s that simple really. I think everyone should eat foods they enjoy. Just because something is a “super food” doesn’t mean you need to force yourself to eat it. If you don’t like the food, don’t eat it. It also means enjoy those foods that might not be considered healthy. Do you love chocolate cake? Eat it. French fries? Go for it! But here’s where the "Eat to feel good” part comes in. If foods don’t make you feel good, then is it worth eating? If you feel sluggish after eating a ton of fried food, or have an upset stomach after ingesting a bunch of sugary treats, then that’s not where you want to be. To me, the “Eat to feel good” part is where you find your balance between nutrition and pure eating pleasure (and who’s to say the two are mutually exclusive).
The Food I Eat
I’m pretty inclusive when it comes to foods in my diet. I can’t think of many foods I won’t eat, as long as they are prepared in a way I enjoy. Other than cilantro – that stuff is just vile! I have no allergies, and no real label for my diet. I guess you could say I’m an “everythingtarian” if you need to go that route. I strive to eat real, wholesome foods whenever possible, preferably local and ethical, but I’m not about being perfect. Nothing is ever off limits if that’s what I truly want.
Good luck with the new blog!
I love your story. Can’t wait to read more!
What a great story. I wish you the best of luck in pursuing your dream of being an RD. I am seriously considering going back to school to get my RD, however unlike you I didn’t take the many science courses that are necessary so I’ll have quite a few classes to take before I would even be admitted into a program.
Looove the blog n I love your story! FABU <3
Hi there, would you mind telling which camera you use for your blog? the photography is stunning!
Jennifer – the camera I’m currently using is the Canon EOS Rebel (model number DS6041). It’s a digital SLR camera, but it’s an older model than the new ones that Canon has out right now. It’s only 6.0 megapixels, but it still take excellent photos. I love the camera, especially for travelling, but I would like to pick up a good point and shoot as well, because this one can be a bit cumbersome to take around to parties, restaurants, etc.
This is incredible!
I just started blogging and found yours while wandering
…your life/job are very interesting! I can’t wait to read and see more!
I’m glad I’m not the only “old” blogger out there.
I know what you mean! Us “geezers” among all those young whippersnappers! HA!
haha I heard some psychic say that the Leafs would win the stanley sup next year or something. Ummmm don’t think so! LOL
A gal can dream though…
stanley CUP of course
you have a great story, thanks for sharing
Hi!
Thanks for the cute Duqqa tutorial on your blog! I’m happy you rediscovered my product. If you’re looking for recipes, then please visit my website at http://www.hotchickspicecompany.com
Good luck with studies and discovering new wonderful flavours!
Dana
Good luck. Can’t wait to read more!
Emily x
i love your blog!
Hi Marianne,
Your blog is great! Do you mind if I add it to my blogroll?
Thanks,
Foodie
Hey Marianne! I love your blog! But where is the rest of your “About Me” story?! I’m so curious!
Keep up the good work! I hope you will stop by my blog http://www.feedmeimcranky.com as well!
Best wishes!
I just stumbled across your site and we have alot in common! I’m an “old lady” too, lol. And I just got accepted to go back to school to work on becoming an R.D. in the fall!
I love the name of your blog!!!!!!
-A
Hey girl! i just fell upon your blog and i’m totally loving it! I can’t wait to read more!
Maybe you’ll check mine out as well (just starting out) http://saladdiva.wordpress.com
Just wanted to say I really like your blog. And it’s so awesome to find a “local” girl. I too am hoping to get into the RD program at UBC, where I’m curently studying. Good luck with your goals!
i love in Vancity too
Hey!
I just came across your blog and read that you’ll be volunteering at sprouts – ha must mean you go to UBC. I just started here doing my MSc. in Human nutrition and will be volunteering with their community eats program! good luck with everything!
kait
Hi there! Great story! We live very close – I am in Seattle!
I would LOVE to be a RD… nutrition is a passion of mine.
Healthy Eating!
Tasha
Yummmy this makes me so hungry. Nice blog !
Hi there, I love your blog – I’ve only had a quick chance to look through it all, but I’m going to UVic and although I’m only in first year, I’m interested in becoming a registered dietician as well… do you mind me asking what courses you are registered in?!
Oh I just stumbled across your blog and I like it! You are so honest and that is refreshing! I absolutely love your concept about food and eating…it supports everything I tell my clients everyday! Can’t wait to follow along on your journey!
Wow – you so much younger than 30!
Just stoppin’ by your blog…looks great, can’t wait to read more… and I love your philosophy about food/eating!!! (love the name of your blog)
Really glad you were able to find and follow your passion! I love your philosophies about food! I’m another dietitian and I have similar views, although sometimes I will admit that I can be particular, especially when it comes to organics and chemicals and artificial ingredients. I will be back! I love finding RD sites!
Hey Marianne,
I agree with your philosophy about food completely. I’m the author of the book ‘Cute and Skinny’ and love finding like-minded individuals blogging about eating real food and feeling great. Keep up the good work–you take beautiful food photos
Jessica
http://www.cuteandskinny.com
Hey! I stumbled across your blog and saw you are in Nutrition and Dietetics! I started my Dietetic Internship this fall! How is your program going?
Emily
I’ve been lurking for a while but am not sure if I’ve ever commented, even though yours is one I rarely miss!
Just wanted to say how much I love how you describe your food philosophy, “eat to feel good”.. couldn’t agree more!
Hi, nice to meet you !
Your blog is absolutely stunning! I think you should start another career as a photographer! Wishing you all the best on your journey!
Barbara
Just found your blog through What’s For Dinner – What a great story!
I look forward to reading more of your posts! 
Hello,
I recently compiled a list of the Top 100 Health and Fitness Blogs, and I
wanted to let you know that you made the list! We are promoting the
list to college students looking to incorporate health and wellness into
their busy schedules. The list is published online at
http://www.onlinedegrees.org/top-100-health-and-fitness-blogs/
Thanks so much, and if you think your audience would find useful
information in the list or on the site, please feel free to share the
link. You can also use the button we’ve created for the
list, which I can e-mail you.
Thanks again, and have a great day!
Maria
oh so glad that someone else hates cilantro too!