This Week In Food

Although I have moved away from posting every day’s worth of eats, I’ve still be taking photos like the crazy food blogger that I am. Not ever meal has a story or recipe for me to post for you, but sometimes the food was so tasty, or the photos so mouth-watering that I just need to share. So I’m hoping on Sundays I can compile a photo essay of my week in food for you to enjoy. Somewhat similar to Foto Friday, and yet different, because that’s how I roll. It may also give you some insight into some upcoming recipes. I hope you enjoy the first instalment of This Week In Food!




Wild Berry Spelt Flax Waffle with Greek yogurt, hazelnut butter, and fresh picked blackberries


Farmer’s Market Sockeye Salmon Salad


DRY Soda – Kumquat


PoCo Farmer’s Market Bounty


Lemon cucumber with sea salt and fresh cracked black pepper




Roasted Cauliflower & Chickpea Pasta with Truffle-Infused Spinach Sauce


Rhubarb crumble tart with fresh blackberries


BC Bounty Fruit Salad with Honeyed Greek Yogurt


Homemade guacamole


A sweet potato hash inspired by Lucy’s In The Square


Tea, toast, and evening reading, courtesy of the new issue of Eating Well magazine 


Banana oatmeal with peanut butter and Skor pieces


Putting dad’s leftover halibut and chips to good use


Afternoon baking project


When life hands you currants, make a sauce for your chicken cordon

And that, my friends, is the first instalment of This Week In Food. Here’s one bonus photo for you – it was too cute not to share.




Categories: Breakfast, Dessert, Dinner, Drink, Lunch, Pictures


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6 Comments on “This Week In Food”

  1. August 30, 2010 at 7:01 am #

    This week in food is a great idea, the first installment was mouthwatering of course. I’m particularly drawn to the breakfasts (can’t beat a creamy bowl of oatmeal in the sun). And we definitely have those rooster mugs at my house 🙂

  2. August 30, 2010 at 5:21 pm #

    Love your blog and your pics….you’ve given you the Cherry on Top award…come to my blog to pick it up and pass ‘er on!

  3. August 30, 2010 at 6:25 pm #

    Wishing I had a jar so that I could drink my smoothie out of it like you:)

  4. August 31, 2010 at 12:31 pm #

    currant sauce looks delicious!

  5. September 2, 2010 at 6:56 am #

    I have never heard of a “lemon cucumber”! How neat! Love the picture of the guac with the pit and the cat, of course….


  1. This Week In Food « from french fries to flax seeds - September 12, 2010

    […] Leave a Comment  It’s time for the 3rd instalment of this week in food. You can check out Week 1 and Week 2 here, if you so […]

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