Happy Easter weekend everyone. I hope you find some time to enjoy a little chocolate in your day.
You can eat those delightful mini eggs straight up, or get a little crazy and build a nest on top of your oatmeal.
It was a great way to start my Easter Sunday, seeing as I have to work tonight, and will therefore be missing my family’s Easter dinner. Such is the life of a student who has bills to pay! I did splurged on a little present for myself though.
Just a little bottle of Long Table Distillery Gin to add to the collection. They are a brand new distillery in downtown Vancouver (I can walk to their distillery in about 15 min). I had a great conversation with the owners, and I’m looking forward to see the small batch specialty spirits they have planned.
I even spent a bit of time making something more than just a sandwich for dinner at work. So while it’s no turkey dinner with all the fixin’s, I am looking forward to my spicy peanut soba noodle salad for dinner – chocked full of broccoli, cauliflower, edamame, and carrots. I may even fancy it up with some fresh west coast shrimp when I get to work 🙂
So let me live vicariously through you – what fun things are you up to this Easter weekend? Tell me about your family traditions, favourite Easter candy, or anything else you want!