Tag Archives: cabbage

Salmon and Veggie Ramen Bowl

Getting a biweekly produce box from Home Sweet Home is always a fun adventure – you never know what might be in there. It’s also a great learning opportunity, to discover what vegetables grow well locally. Turns out daikon is one vegetable that grows well in the Prince George area, and it started showing up […]

Continue Reading

Review: The Everyday Fermentation Handbook

Fermented foods – they are so hot right now! No, seriously. I’ve seen fermented foods on nearly every “food trend” list for 2015, whether it pertains to healthy eating or not. Why all the love for these funky tasting foods? Well they are great sources of probiotics – you know, those good microorganisms that benefit […]

Continue Reading

Grandpa’s Doukhobor Borscht Revisited

In our Food Theory Applications class this past semester, we had three recipe assignments to complete, where we had to choose recipes from one of the following sources: Cookbook/magazine/newspaper Food package/food company website Food marketing board Family recipe For my first assignment, I went with Berry Goodness Muffins from Eat, Drink & Be Vegan, and […]

Continue Reading